pastie
Jump to navigation
Jump to search
English[edit]
Etymology 1[edit]
1960s.
Alternative forms[edit]
Pronunciation[edit]
Noun[edit]
pastie (plural pasties)
Related terms[edit]
Translations[edit]
item worn to conceal one's nipples
|
Etymology 2[edit]
13th century. This etymology is incomplete. You can help Wiktionary by elaborating on the origins of this term.
Alternative forms[edit]
Pronunciation[edit]
- (UK) păst'i, /ˈpæsti/
Audio (Southern England) (file)
- Rhymes: -æsti
- (General Australian) päst'i, /ˈpɑːsti/
- Rhymes: -ɑːsti
Noun[edit]
pastie (plural pasties)
- A type of seasoned meat pie, usually of a semicircular or distinctive shape.
- (Northern Ireland) A circular, battered and deep-fried meat pie usually consisting of minced pork, onion, potato and seasoning and served in a bap or with chips. A peculiarity of Northern Irish "chippy" cuisine, rarely (if ever) seen outside the area.
Usage notes[edit]
The spelling pasty is considered correct in the United Kingdom but in Australia the spelling pastie is more common.
Derived terms[edit]
Translations[edit]
pie
See also[edit]
Anagrams[edit]
Categories:
- English terms suffixed with -ie
- English 2-syllable words
- English terms with IPA pronunciation
- English terms with audio links
- English terms with homophones
- Rhymes:English/eɪsti
- English lemmas
- English nouns
- English countable nouns
- Rhymes:English/æsti
- Rhymes:English/æsti/2 syllables
- Rhymes:English/ɑːsti
- Rhymes:English/ɑːsti/2 syllables
- Northern Irish English
- English heteronyms