Reconstruction:Proto-Slavic/čǫbьrъ

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This Proto-Slavic entry contains reconstructed terms and roots. As such, the term(s) in this entry are not directly attested, but are hypothesized to have existed based on comparative evidence.

Proto-Slavic[edit]

Satureja hortensis

Etymology[edit]

Presumably to be connected to Ancient Greek θύμβρον (thúmbron), θύμβρα (thúmbra, savory), as also Romanian cimbru, Hungarian csombord.

Alternative reconstructions[edit]

Reconstruction notes[edit]

South Slavic consistently reflects ǫ, Polish had merged the two nasals, East Slavic suggests ę, however East Slavic can be distrusted for vowel reduction. The Greek connection suggests the former; Romanian again the latter.

The variation of the nasal might have been real and might reflect the beginning merger of Greek /y/ with /i/, or dissemination by various Dark Age languages, the term first spreading south of the Carpathians, and under different conditions beyond.

Noun[edit]

*čǫbьrъ m

  1. savory (Satureja gen. et spp.)

Declension[edit]

Descendants[edit]

Further reading[edit]

  • Vasmer, Max (1964–1973) “чабе́р”, in Oleg Trubachyov, transl., Этимологический словарь русского языка [Etymological Dictionary of the Russian Language] (in Russian), Moscow: Progress