abgusht
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English[edit]
Alternative forms[edit]
Etymology[edit]
From Iranian Persian آبگوشت (âb-gušt), compound of آب (âb, “water”), and گوشت (gušt, “meat”).
Noun[edit]
abgusht (usually uncountable, plural abgushts)
- A Persian dish consisting of a clear broth with meat and other ingredients such as potatoes, beans and dried lemons.