frisella
Jump to navigation
Jump to search
See also: Frisella
Italian[edit]
Alternative forms[edit]
Etymology[edit]
Noun[edit]
frisella f (plural friselle)
- a snack food in the form of a bread roll that has been cut in half and baked again
- Synonym: frisa
Further reading[edit]
- frisella on the Italian Wikipedia.Wikipedia it