gochujang

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English[edit]

English Wikipedia has an article on:
Wikipedia

Etymology[edit]

Borrowed from Korean 고추장 (gochujang).

Pronunciation[edit]

  • IPA(key): /ˈɡoʊ.t͡ʃu.d͡ʒæŋ/, /-d͡ʒu-/, /-d͡ʒɑŋ/

Noun[edit]

gochujang (usually uncountable, plural gochujangs)

  1. A condiment based on red chili, used in Korean cuisine.

Translations[edit]

Anagrams[edit]

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