געפּרעגלעכץ

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Yiddish[edit]

Etymology[edit]

געפּרעגלט (gepreglt, fried) +‎ ־עכץ (-ekhts).

Pronunciation[edit]

  • IPA(key): /ɡəˈprɛɡɫəχt͡s/

Noun[edit]

געפּרעגלעכץ (gepreglekhtsn, plural געפּרעגלעכצער (gepreglekhtser)

  1. fried food

References[edit]

  • Beinfeld, Solon, Bochner, Harry (2013) “געפּרעגלעכץ”, in Comprehensive Yiddish-English Dictionary, Bloomington, Indiana: Indiana University Press, →ISBN