قلي

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See also: قلی

Arabic[edit]

Etymology 1[edit]

Root
ق ل ي (q-l-y)

Alternative forms[edit]

Noun[edit]

قَلْي (qalym

  1. verbal noun of قَلى (form I)
Declension[edit]

Etymology 2[edit]

Root
ق ل ي (q-l-y)

Alternative forms[edit]

Noun[edit]

قِلْي (qilym

  1. anything that is the result of frying, be it edible, fries, or not, as results of chemical operations, ash, potash
  2. (chemistry) alkali, base
Declension[edit]
Descendants[edit]

Etymology 3[edit]

Verb[edit]

قَلِيَ (qaliya) I, non-past يَقْلَى‎ (yaqlā)

  1. alternative form of قَلى (to hate)
Conjugation[edit]

Etymology 4[edit]

Verb[edit]

قُلِيَ (quliya) (form I)

  1. third-person masculine singular past passive of قَلَا (qalā)

Hijazi Arabic[edit]

Root
ق ل ي
4 terms

Etymology[edit]

From Arabic قَلْي (qaly).

Pronunciation[edit]

Noun[edit]

قلي (galim

  1. frying
    زيت قليzēt galifrying oil

South Levantine Arabic[edit]

Root
ق ل ي
5 terms

Etymology[edit]

From Arabic قَلْي (qaly). Equivalent to the verbal noun of قلى (qala, to fry).

Pronunciation[edit]

  • IPA(key): (Urban) /ʔa.li/, [ˈʔa.li]
  • IPA(key): (Bedouin) /ɡa.li/, [ˈɡa.li]
  • (file)

Noun[edit]

قلي (ʔalim

  1. frying
    زيت للقليzēt lal-qalifrying oil