மிளகாய்

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Tamil[edit]

Etymology[edit]

Inherited from Proto-Dravidian *miḷVku. From மிள- (miḷa-, pepper) +‎ காய் (kāy, unripe fruit). Cognate with Telugu మిరపకాయ (mirapakāya). மிள- (miḷa-) is not used by itself; rather, it is found as part of some nouns meaning "pepper".

Pronunciation[edit]

  • IPA(key): /mɪɭɐɡaːj/
  • (file)

Noun[edit]

மிளகாய் (miḷakāy)

  1. green chili pepper, fruit of a plant belonging to the genus Capsicum.

References[edit]

  • University of Madras (1924–1936) “மிளகாய்”, in Tamil Lexicon, Madras [Chennai]: Diocesan Press