ခရမ်းသီး

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Burmese[edit]

Etymology[edit]

ခရမ်း (hka.ram:, purple) +‎ သီး (si:, fruit)

Pronunciation[edit]

  • Phonetic respelling: ခ'ရမ်းသီး
  • IPA(key): /kʰəjáɴθí/
  • Romanization: MLCTS: hka.ram:si: • ALA-LC: kharamʻʺsīʺ • BGN/PCGN: hkăyan:thi: • Okell: hkăyàñthì

Noun[edit]

ခရမ်းသီး (hka.ram:si:)

  1. eggplant

References[edit]