Southern-fried

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English[edit]

Alternative forms[edit]

Etymology[edit]

Because the particular style of frying is seen as characteristic of the Southern United States.

Adjective[edit]

Southern-fried (comparative more Southern-fried, superlative most Southern-fried)

  1. (chiefly US, not comparable) Coated in flour, egg, and breadcrumbs and then deep-fried.
  2. (US, comparable) Characteristic of the South of the United States; authentically Southern.