Waazenmahl

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East Central German[edit]

Etymology[edit]

From Waazn +‎ Mahl.

Noun[edit]

Waazenmahl n

  1. (Erzgebirgisch) wheat flour

References[edit]

  • 1982 Karl-Heinz Schmidt, Itze schlöft dr Pastor ei : Heiteres aus dem Erzgebirge. P. 58
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