apritada
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Tagalog[edit]
Etymology[edit]
Borrowed from Spanish a fritada (“in a fried style; prepared in a skillet atop a fire”).
Pronunciation[edit]
- (Standard Tagalog) IPA(key): /ʔapɾiˈtada/ [ʔɐ.pɾɪˈta.dɐ]
- Rhymes: -ada
- Syllabification: a‧pri‧ta‧da
Noun[edit]
apritada (Baybayin spelling ᜀᜉ᜔ᜇᜒᜆᜇ)
- afritada (Philippine dish consisting of chicken, beef, or pork braised in tomato sauce)
Derived terms[edit]
See also[edit]
References[edit]
- “apritada”, in Pambansang Diksiyonaryo | Diksiyonaryo.ph, Manila, 2018