beurre noir

From Wiktionary, the free dictionary
Jump to navigation Jump to search

French[edit]

Pronunciation[edit]

  • IPA(key): /bœʁ nwaʁ/
  • Audio(file)
  • Audio (CAN)(file)

Noun[edit]

beurre noir m (plural beurres noirs)

  1. (cooking) melted butter that is cooked over low heat until the milk solids turn a very dark brown

Derived terms[edit]

Further reading[edit]

Retrieved from "https://en.wiktionary.org/w/index.php?title=beurre_noir&oldid=67249647"