biroldo

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Italian[edit]

Etymology[edit]

Unknown.

Pronunciation[edit]

  • Hyphenation: bi‧ról‧do

Noun[edit]

biroldo m (plural biroldi)

  1. (Tuscany) kind of sausage made with pork blood
    Synonym: buristo

Further reading[edit]

  • biroldo in Treccani.it – Vocabolario Treccani on line, Istituto dell'Enciclopedia Italiana
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