Tagalog[edit]
Etymology[edit]
Borrowed from English double dead.
Pronunciation[edit]
- IPA(key): /ˌdobol ˈded/, [ˌdo.bol ˈdɛd]
- Hyphenation: do‧bol ded
Adjective[edit]
dobol ded (Baybayin spelling ᜇᜓᜊᜓᜎ᜔ ᜇᜒᜇ᜔)
- (colloquial) double-dead meat
- Synonym: botsa
Further reading[edit]
- “dobol ded”, in Pambansang Diksiyonaryo | Diksiyonaryo.ph, Manila, 2018