fructosidase

English

Etymology

fructoside +‎ -ase

Noun

fructosidase (plural fructosidases)

1. (biochemistry) Any glycosidase that catalyses the hydrolysis of a fructoside
   • 2015 September 26, “Valorization of Cheese and Tofu Whey through Enzymatic Synthesis of Lactosucrose”, in PLOS ONE‎^[1], →DOI:

     Levansucrase expressed a specific fructosidase activity of 2.9 units per milligram (U mg -1 ), where 1 unit is defined as the amount of enzyme releasing 1 μmol of glucose per minute at a working temperature of 37°C and a sucrose concentration of 100 g L −1 at pH 6.0 (50 mM potassium phosphate buffer).