grissino

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English[edit]

Etymology[edit]

Italian grissino, from Piedmontese grissin, ghërsin, diminutive of ghersa (“line, row”).

Pronunciation[edit]

(UK) IPA^(key): /ɡɹɪˈsiːnəʊ/
(US) IPA^(key): /ɡɹəˈsinoʊ/
Rhymes: -iːnəʊ

Noun[edit]

grissino (plural grissini)

A narrow breadstick in Italian cuisine.

Anagrams[edit]

signiors

Italian[edit]

Italian Wikipedia has an article on:

grissino

Etymology[edit]

Borrowed from Piedmontese grissin, ghërsin, diminutive of ghersa (“line, row”), which is ultimately from Latin cratis (“wickerwork, fascine”). Cognate with French gressin.

Pronunciation[edit]

IPA^(key): /ɡrisˈsi.no/
Rhymes: -ino
Hyphenation: gris‧sì‧no

Noun[edit]

grissino m (plural grissini)

breadstick, grissino

Derived terms[edit]

Descendants[edit]

Descendants

→ French: grissini
→ German: Grissini
→ Greek: κριτσίνι (kritsíni)
→ Hebrew: גריסיני (grisíni)
→ Japanese: グリッシーニ (gurisshīni)
→ Polish: grissini
→ Portuguese: gressino
→ Russian: грисси́ни (grissíni)
→ Serbo-Croatian: гриси́ни, grisíni
→ Spanish: grisín

Further reading[edit]

Pianigiani, Ottorino (1907) “grissino”, in Vocabolario etimologico della lingua italiana (in Italian), Rome: Albrighi & Segati

Anagrams[edit]

ingrossi, signorsì

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