sangag

Cebuano

Pronunciation

• Hyphenation: sa‧ngag

Verb

sangag

1. to dry roast seeds, nuts or grains

Tagalog

Etymology

From Proto-Malayo-Polynesian *saŋəlaʀ (“to stir-fry, cook in a frying pan without oil”). Compare Bikol Central sanglag, Hiligaynon sanlag, Cebuano sanglag, Indonesian sangrai, and Malay selar. Doublet of sanglay. See also sanglal.

Pronunciation

• (Standard Tagalog) IPA^(key): /saˈŋaɡ/ [sɐˈŋaɡ]
• Rhymes: -aɡ
• Syllabification: sa‧ngag

Noun

sangág (Baybayin spelling ᜐᜅᜄ᜔)

1. frying of rice

   Synonym: pagsasangag

2. roasting of popcorn, coffee, etc., usually without oil

   Synonym: pagsasangag

Derived terms

• isangag
• magsangag
• pagsasangag
• sangagan
• sangagin
• sinangag

 

Adjective

sangág (Baybayin spelling ᜐᜅᜄ᜔)

1. roasted; toasted

   Synonyms: sinangag, tostado, tinosta

Further reading

• “sangag”, in Pambansang Diksiyonaryo | Diksiyonaryo.ph, Manila, 2018
• Blust, Robert, Trussel, Stephen (2010–) “*saŋelaR”, in The Austronesian Comparative Dictionary