sobrassada
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English[edit]
Alternative forms[edit]
Etymology[edit]
Borrowed from Catalan sobrassada, from Italian soprassata.
Noun[edit]
sobrassada (countable and uncountable, plural sobrassadas)
- A spiced, cured pork sausage from the Balearic Islands.
- Coordinate term: soppressata
- 2012, Seamus Mullen, Seamus Mullen's Hero Food, Andrews McMeel Publishing, →ISBN, page 108:
- I love the rich flavor of the duck eggs with the spicy sobrassada and sweetness of quince paste.
Further reading[edit]
- sobrassada on Wikipedia.Wikipedia
Anagrams[edit]
Catalan[edit]
Etymology[edit]
Borrowed from Italian soprassata.
Pronunciation[edit]
- IPA(key): (Central) [su.βɾəˈsa.ðə]
- IPA(key): (Balearic) [so.bɾəˈsa.ðə]
- IPA(key): (Valencian) [so.bɾaˈsa.ða]
Audio (Valencian) (file)
Noun[edit]
sobrassada f (plural sobrassades)
- sobrassada (a type of sausage from the Balearic Islands)
Further reading[edit]
- “sobrassada” in Diccionari de la llengua catalana, segona edició, Institut d’Estudis Catalans.
- “sobrassada”, in Gran Diccionari de la Llengua Catalana, Grup Enciclopèdia Catalana, 2024
- “sobrassada” in Diccionari normatiu valencià, Acadèmia Valenciana de la Llengua.
- “sobrassada” in Diccionari català-valencià-balear, Antoni Maria Alcover and Francesc de Borja Moll, 1962.
Categories:
- English terms borrowed from Catalan
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- English terms derived from Italian
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- English nouns
- English uncountable nouns
- English countable nouns
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- Catalan terms borrowed from Italian
- Catalan terms derived from Italian
- Catalan terms with IPA pronunciation
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- Catalan nouns
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- ca:Meats