မုန့်လုံးရေပေါ်

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Burmese

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Etymology

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မုန့် (mun.) +‎ လုံး (lum:) +‎ ရေ (re) +‎ ပေါ် (pau)

Pronunciation

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  • Phonetic respelling: မုန့်လုံးရေဗော်
  • IPA(key): /mo̰ʊɴlóʊɴjèbɔ̀/
  • Romanization: MLCTS: mun.lum:repau • ALA-LC: munʻʹluṃʺrepoʻ • BGN/PCGN: mon.lon:yebaw • Okell: moúñloùñyeipo

Noun

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မုန့်လုံးရေပေါ် (mun.lum:repau)

  1. round glutinous rice dumplings stuffed with palm sugar (typically a seasonal dessert served during Thingyan)

References

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